Phát triển du lịch Thừa Thiên Huế trong bối cảnh hội nhập kinh tế quốc tế - 22

89. Edgell, D. L., Sr. (1990), International tourism policy, Van Nostrand Reinhold, New York, USA.

90. Esiyok, B., Çakar, M. and Kurtulmuşoğlu, F. B. (2017), The effect of cultural distance on medical tourism, Journal of Destination Marketing & Management, Vol. 6.

91. ETC and WTO (2005), City tourism and culture the European Experience, ETC Research Report 2005/1, Brussels.

92. Fillippo Monge (2011), MICE tourismin piedmont: economic perspective and quantitative analysis of customer satisfaction, An international multidisciplinary journal of tourism Vol. 6, pp 213-220.

93. Getz, D. (2008), Event Tourism: Defination, evolution and research. Tourism Orlando/Orange County Convention and Visitors Bureau, International Journal of Management, 29 (3), pp. 403-428.

94. Giaoutzi, Maria, and Peter Nijkamp (2006), Emerging trends in tourism development in an open world, Tourism and Regional Development: New Pathways, Ashgate: Aldershot: pp. 1-12.

95. Guan, J. and Jones, D. L. (2015), The Contribution of Local Cuisine to DestinationAttractiveness: An Analysis Involving Chinese Tourists’ Heterogeneous Preferences, Asia Pacific Journal of Tourism Research, Vol. 20.

96. Gunn, Claire, A. (2002), Tourism Planning, Basics, Concepts, Cases, Routlege, New York.

97. Griffin, T. (2002). An optimistic perspective on tourism's sustainability. Sustainable Tourism: A Global Perspective, ed. Rob Harris, Tony Griffin, and Peter Williams.

98. Hair & ctg (1998,111), Multivariate Data Analysis, Prentice-Hall International

Có thể bạn quan tâm!

Xem toàn bộ 203 trang tài liệu này.

99. Hamilton, Jacqueline M., David J. Maddison, and Richard SJ Tol. Climate change and international tourism: a simulation study. Global environmental change 15.3 (2005): pp. 253-266.

100. Henderson, J. C. (2003), Managing tourism and Islam in Peninsular Malaysia, Tourism Management, Vol. 24.

Phát triển du lịch Thừa Thiên Huế trong bối cảnh hội nhập kinh tế quốc tế - 22

101. Hawkins, Donald E., and John D. Hunt, Travel and tourism professional education, Hospitality & Tourism Educator 1.1 (1988): pp. 8-14.

102. Ho, P. S. Y. and McKercher, B. (2004). Managing heritage resources as tourism products, Asia Pacific Journal of Tourism Research, Vol. 9.

103. Hu, F. K. W. and Weber, K. (2014), The Influence of Culture on the Perceived Attractiveness of Hotel Loyalty Programs: Chinese versus Japanese Customers, Journal of China Tourism Research, Vol. 10.

104. Iatu, C. (2011), New approach in evaluating tourism attractiveness in the region of Moldavia, International Journal of Energy and Environment, số 5, tr. 165–174.

105. ICOMOS (2005), International Cultural Tourism, International Cultural Tourism: management, implications and cases, pp. 80-92.

106. Inskeep, Edward, Tourism planning: an integrated and sustainable development approach, Van Nostrand Reinhold, 1991.

107. Jackson, M. (2001), Cultural influences on tourist destination choices of 21 Pacific Rim countries. In C. Pforr and B. Janeczko (Editors), Capitalising on research CAUTHE 2001, University of Canberra, pp. 166-176.

108. Jafari, Jafar, and Jr Brent Ritchie, Towards a Framework of Tourism: Problems and Prospects. Special Issue on Tourism Education, Annals of Tourism Research 8 (1981): 3-34.

109. Jamieson, W. 2006, Community destination management in developing economies, New York: Haworth Hospitality.

110. Jani, D., Chang-Ik Jang, C. I. and Hwang, Y.H (2009), Differential Effects of Tourism Resources on the Attractiveness of Destination Bundles, International Journal of Tourism Sciences, Vol. 9, pp. 23-36,

111. Jansen-verbeke, M., Gerda, P. and Antonio, R. (2008), Cultural Resources for Tourism: Patterns, Processes and Policies.

112. Juan, B. and Lehto, X. L (2017), Impact of cultural distance on international destination choices: The case of Chinese outbound travelers, Int J Tourism Res.

113. Kim, C., & Lee, S. (2000), Understanding the Cultural Differences in Tourist Motivation between Anglo American and Japanese Tourists, Journal of Travel & Tourism Marketing, Vol. 9, pp. 153-170.

114. Kim, H., Cheng, C. K. and O’Leary, J. T. (2007), Understanding participation patterns and trends in tourism cultural attractions, Tourism Management, Vol. 28, pp. 1366-1371.

115. Kotler, P., Bowen, J. T., Makens, J., Baloglu, S. (2017). Marketing for Hospitality and Tourism, Boston, MA: Pearson Education.

116. Kozak, M. and Decrop, A. (2008), Handbook of Tourist Behavior Theory & Practice.Routledge Advances in Tourism, Edited By Stephen Page, University of Stirling, Scotland.

117. Kusakabe, K., Shrestha, P., Kumar, S., & Suwanprik, T. (2014), The case of Chiang Mai, Thailand. Energy (electricity and fuel used), 77, 1-8.

118. Lee, S., S. Jeon, and D. Kim. (2011), The impact of tour quality and tourist satisfaction on tourist loyalty: The case of Chinese tourists in Korea, Tourism Management, 32, pp. 1115-1124.

119. Leisen Birgit (2001), Image segmentation: “The case of a tourism destination”. The Journal of Services Marketing 15.1, pp. 49-66.

120. Lepp, A., & Gibson, H. (2003), Tourist roles, perceived risk & international tourism, Annals of Tourism Research, Vol. 30, tr. 606–624.

121. Leung, D., Woo, G. J. and Ly, T. P. (2013), The Effects of Physical and Cultural Distance on Tourist Satisfaction: A Case Study of Local-Based Airlines, Public Transportation, and Government Services in Hong Kong, Journal of China Tourism Research, Vol. 9.

122. Lew, A. A. (1987), A Framework Attraction of Tourist, Annals of Tourism Research, Vol. 14, pp. 553-575.

123. Manrai, L. A. and Manrai, A. K. (2011), Hofstede’s cultural dimensions and tourist behaviors: A review and conceptual framework, Journal of Economics, Finance and Administrative Science, Vol. 16, pp. 23-48.

124. Marina Gregorić (2014), Pestel Analysis of Tourism Destinations in the Perspective of Business Tourism (MICE), Tourism and Hospitality Industry, pp. 564.

125. Martin, B. A. S., Jin, H. S. and Trang, N. V. (2017), The Entitled Tourist: The Influence of Psychological Entitlement and Cultural Distance on Tourist Judgments in a Hotel Context, Journal of Travel and Tourism Marketing, Vol. 34, pp. 99-112.

126. Mazursky, D. (1989), Past experience and future tourism decisions, Annals of Tourism Research, Vol. 16, pp. 333-344.

127. Mc Kercher, B. (2001), Attitudes to a non-viable community-owned heritage tourist attraction, Journal of Sustainable Tourism, Vol. 9, pp. 29-43

128. Mowforth, M., & Munt, I. (2008), Tourism and sustainability: Development, globalisation and new tourism in the third world. Routledge.

129. McKercher, B., Wong, C. and Lau, G. (2006), How tourists consume a destination, Journal of Business Research, Vol. 59, pp. 647-652.

130. Miossec, J.M. (1976), Elements pour une Theorie de I'Espace Touristique, Les Chasiers du Tourisme, C-36, C. H. E. T., Aix-en-Provence.

131. Morrison, Alison, Paul Lynch, and Nick Johns. International tourism networks. International Journal of Contemporary Hospitality Management 16.3 (2004): pp. 197-202.

132. Moutinho, L. (1987), Consumer behaviour in tourism, European Journal of Marketing, 21 (10), pp. 5-44.

133. Mpofu, K. C., Milne, D., & Watkins-Mathys, L. (2009). ICT Adoption and Development of E-business among SMEs in South Africa. In Proceedings of the ISBE 2009.

134. Sharpley, Richard and David J. Telfer (2015), Tourism and

Development: Concepts and Issues, Channel view publications.

135. Sutheeshna S Babu, Bivraj Bhushan Parida, Sitikanta Mishra (2008), Tourism Development Revisited: Concepts, Issues and Paradigms, Sage Publications Pvt. Ltd.

136. Peters, M. and Weiermair, K. (2000), Tourist attractions and attracted tourists: how to satisfy today’s “fickle” tourist clientele?, The Journal of Tourism Studies, Vol. 11, pp. 22-29.

137. O'Leary, S. and J. Deegan (2005), Ireland's Image as a Tourism Destination in France: Attribute Importance and Performance, Journal of Travel Research, Vol. 43, pp. 247 - 256.

138. Olivia H. Jenkins (1999), Understanding and Measuring Tourist Destination Images, International Journal of Tourism Research Int. J. Tourism Res, 1, pp. 1-15.

139. Oppermann, M., & Chon, K. S. (1997). Convention participation decision-making process. Annals of tourism Research, 24(1), 178-191.

140. Pizam, A. and Jansen-verbeke, M. (1997), Journal of International Hospitality, Leisure & Tourism Management Are All Tourists Alike , Regardless of Nationality ?, Journal of International Hospitality, Leisure & Tourism Management, Vol. 1 (2012), pp. 19-38.

141. Pizam, A. and Sussmann, S. (1995), Does nationality affect tourist behavior?, Annals of Tourism Research, Vol. 4, pp. 901-917.

142. Poria, Y., Reichel, A. and Biran, A. (2006), Heritage site management: Motivations and expectations, Annals of Tourism Research, Vol. 33, pp. 162-178.

143. Prebensen, N. K., Larsen, S. and Abelsen, B. (2003), I’m not a typical tourist: German tourists’ self perception, activities and motivations, Journal of Travel Research, Vol. 41, pp. 416-420.

144. Reisinger, Yvette, and Frederic Dimanche. International tourism. Routledge, 2010.

145. Robert W. McIntosh and Shashikant Gupta (1980), Tourism: principles, practices, philosophies.

146. Rodrik, Dani (2000), How far will international economic integration go?, Journal of economic perspectives 14.1 (2000): pp. 177-186.

147. Roy A. Cook, Cathy H. C. Hsu, Lorraine L. Taylor (2018), Tourism: The Business of Hospitality and Travel, 6th edition, Peason.

148. Rogerson, C.M. (2012), The tourism-development nexus in sub- Saharan Africa: progress and prospects, Africa Insight, Vol. 42 (2), pp. 28-45.

149. Reisinger, Y. (2009), International Tourism Cultural and behavior, Elsevier, UK

150. Richards, G. (2007), ATLAS Cultural Tourism Project 200’, ATLAS,

EU.

151. Seebaluck, Vanessa Naidoo, Perunjiodi Ramseook -Munhurrun,

Prabha. (2013), Meetings Incentives Conferences and Exhibitions as a Tourism Development Strategy In Mauritius, Global Conference on Business & Finance Proceedings 8.2: Institute For Business & Finance Research. pp 354-364.

152. Shahrim, A, K and Geng-Qing, C, S. (2010), Culinary Tourism As A Destination Attraction: An Empirical Examination Of Destinations' Food Image, Journal of Hospitality Marketing &Management, 19 (6), pp. 531 - 555.

153. Sharpley, Richard (2009), Tourism development and the environment: Beyond sustainability?, Routledge.

154. Shaw, G. and Williams, A.M. (2004), Tourism and Tourism Spaces, London: Sage.

155. Smith, John D., and Fiona Warburton (2012), Cambridge IGCSE Travel and Tourism, Cambridge University Press.

156. Tomigová, K., Mendes, J. and Pereira, L. N. (2016), The Attractiveness of Portugal as a Tourist Destination: The Perspective of Czech Tour Operators, Journal of Travel and Tourism Marketing, Vol. 33, pp. 197-210.

157. Tosun, C. (1998), Roots of unsustainable tourism development at the

local level: The case of Urgup in Turkey, Tourism Management, Vol. 19(6), pp. 595-610.

158. Turner, L. W (2002), How Cultural Differences Cause Dimensions of Tourism Satisfaction, Journal of Travel & Tourism Marketing, Vol. 11, pp. 79- 101.

159. USAID, CAPS (2020), Tourism development concept paper, USAID, CAPS, Republic of Armenia.

160. Vinh, N. Q. (2013), Destination Culture and Its Influence on Tourist Motivation and Tourist Satisfaction of Homestay Visit, Journal of The Faculty of Economics and Administration Sciences, Vol. 3.

161. Vengesayi, S., Mavondo, F. T. and Reisinger, Y. (2009), Tourism Destination Attractiveness: Attractions, Facilities, and People as Predictors, Tourism Analysis, Vol. 14, pp. 621-636.

162. Ward J, Phil Higson and William Campbel (1994), Leisure and Tourism, Stanley Thornes Publishers Ltd.

163. William, F. Theobald (1997), Global tourism: The next decade, London: Butteworth-Heinemann.

164. Wei, Z. and Zhu, Z. (2014), Shanghai Culture Relic Protection Site Tourist Attraction Model, Advanced Materials Research, pp. 926-930.

165. Weston, Susan A (1996), Commercial recreation & tourism: An introduction to business oriented recreation, Brown & Benchmark Publishers.

166. Wood, Robert E (1980), International tourism and cultural change in Southeast Asia, Economic Development and Cultural Change 28.3: pp. 561- 581.

167. Wong, S. and Lau, E. (2001), Understanding the Behavior of Hong Kong Chinese Tourists on Group Tour Packages, Journal of Travel Research, Vol. 40, pp. 57-67.

168. World Travel & Tourism Council, Economic Impact Report 2018.

169. World Travel & Tourism Council, Travel & Tourism Economic

Impact 2018 – Vietnam,

170. Wu, T. C. (Emily), Xie, P. F. and Tsai, M. C. (2015), Perceptions of attractiveness for salt heritage tourism: A tourist perspective, Tourism Management, Vol. 51.

171. WTO (2002), Sustainable Development of Tourism: A Compilation of Good Practices, Madrid.

172. Xia, W., Z. Jie, G. Chaolin, and Z. Feng (2009), Examining Antecedents and Consequences of Tourist Satisfaction: A Structural Modeling Approach, Tsinghua Science and Technology, 14 (3), pp. 397-406.

173. Yang, Y., & Wong, K. K. F. (2012), The influence of cultural distance on China inbound tourism flows: A panel data gravity model approach., Asian Geographer, Vol. 29.

174. Yoon, Y. (1998), Determinants of Urban Residents' Perceived Tourism Impacts: A Study on the Williamsburg and Virginia Beach Areas. Doctoral dissertation, Virginia Tech.

175. Yoon, Y., Gursoy, D., & Chen, J. S. (2001), Validating a tourism development theory with structural equation modeling, Tourism management, 22(4), pp. 363-372.

Tài liệu từ Websites

176. Báo Điện tử của Chính phú nước Cộng hoà Xã hội Chủ nghĩa Việt Nam, Du lịch Huế với kỳ vọng thành ngành kinh tế mũi nhọn,

<http://baochinhphu.vn/Utilities/PrintView.aspx? distributionid=329065>, Truy cập lúc 11:23 ngày 28/12/2018.

177. Báo Điện tử của Chính phủ nước Cộng hoà Xã hội Chủ nghĩa Việt Nam, Thừa Thiên Huế: Doanh thu du lịch tăng gần 12%,

<http://baochinhphu.vn/Van-hoa/Thua-ThienHue-Doanh-thu-du-lich-tang-gan- 12/189021.vgp>, Truy cập vào lúc 17h50 ngày 28/12/2018.

178. Cổng thông tin Điện tử Chính phủ, Một số thông tin về địa lý Việt

Ngày đăng: 09/03/2023