Nghiên cứu các điều kiện stress môi trường đến khả năng tổng hợp exopolysaccharides của vi khuẩn Lactobacillus plantarum - 16

55. Y. Wang, C. Li, P. Liu, Z. Ahmed, P. Xiao, X. Bai, Physical characterization of exopolysaccharide produced by Lactobacillus plantarum KF5 isolated from Tibet Kefir, Carbohydrate Polymers, 2010, 82, 895-903.

56. D. Sv, H. Surya, A. Ravindran Girija, V. K K, S. Dn, A. Pandey, e. al, Characterization of an exopolysaccharide with potential health-benefit properties from a probiotic Lactobacillus plantarum RJF4. LWT - Food Science and Technology. 2015;64:1179-86, Lebensmittel-Wissenschaft und-Technologie, 2015, 64, 1179-1186.

57. J. Wang, X. Zhao, Z. Tian, Y. Yang, Z. Yang, Characterization of an exopolysaccharide produced by Lactobacillus plantarum YW11 isolated from Tibet Kefir, Carbohydrate polymers, 2015, 125, 16-25.

58. J. Wang, X. Zhao, Y. Yang, A. Zhao, Z. Yang, Characterization and bioactivities of an exopolysaccharide produced by Lactobacillus plantarum YW32, International Journal of Biological Macromolecules, 2015, 74, 119-126.

59. J. Wang, X. Zhao, Z. Tian, C. He, Y. Yang, Z. Yang, Isolation and Characterization of Exopolysaccharide-Producing Lactobacillus plantarum SKT109 from Tibet Kefir, Polish Journal of Food and Nutrition Sciences, 2015, 65, 269-279.

60. Y. Zhu, X. Wang, W. Pan, X. Shen, Y. He, H. Yin, K. Zhou, L. Zou, S. Chen, S. Liu, Exopolysaccharides produced by yogurt-texture improving Lactobacillus plantarum RS20D and the immunoregulatory activity, International Journal of Biological Macromolecules, 2019, 121, 342-349.

61. J. Wang, T. Wu, X. Fang, W. Min, Z. Yang, Characterization and immunomodulatory activity of an exopolysaccharide produced by Lactobacillus plantarum JLK0142 isolated from fermented dairy tofu, International Journal of Biological Macromolecules, 2018, 115, 985-993.

62. M. Noda, M. Shiraga, T. Kumagai, N. Danshiitsoodol, M. Sugiyama, Characterization of the SN35N Strain-Specific Exopolysaccharide Encoded in the Whole Circular Genome of a Plant-Derived Lactobacillus plantarum, Biological and Pharmaceutical Bulletin, 2018, 41, 536-545.

63. W. Xin, C. Shao, L. Liu, X. Guo, Y. Xu, X. Lü, Optimization, partial characterization and antioxidant activity of an exopolysaccharide from

Lactobacillus plantarum KX041, International Journal of Biological Macromolecules, 2017, 103, 1173-1184.

Có thể bạn quan tâm!

Xem toàn bộ 169 trang tài liệu này.

64. Z. Liu, Z. Zhang, L. Qiu, F. Zhang, X. Xu, H. Wei, X. Tao, Characterization and bioactivities of the exopolysaccharide from a probiotic strain of Lactobacillus plantarum WLPL04, Journal of Dairy Science, 2017, 100 (9), 6895-6905.

65. D. Das, A. Goyal, Characterization and biocompatibility of Glucan: A safe food additive from probiotic Lactobacillus plantarum DM5, Journal of The Science of Food and Agriculture, 2014, 94, 683-690.

Nghiên cứu các điều kiện stress môi trường đến khả năng tổng hợp exopolysaccharides của vi khuẩn Lactobacillus plantarum - 16

66. V. Gangoiti, A.I. Puertas, M.F. Hamet, P.J. Peruzzo, M. Llamas-Arriba, M. Medrano, A. Prieto, M. Dueđas, A. Abraham, Lactobacillus plantarum CIDCA 8327: An α-glucan producing-strain isolated from kefir grains, Carbohydrate Polymers, 2017, 170, 52-59.

67. M.M. Imran, N. Reehana, K. Jayaraj, A. Ahamed, D. Dharumadurai, N. Thajuddin, N. Alharbi, G. Muralitharan, Statistical optimization of exopolysaccharide production by Lactobacillus plantarum NTMI05 and NTMI20, International Journal of Biological Macromolecules, 2016, 93, 731-745.

68. K. Wang, W. Li, X. Rui, X. Chen, M. Jiang, M. Dong, Structural characterization and bioactivity of released exopolysaccharides from Lactobacillus plantarum 70810, International Journal of Biological Macromolecules, 2014, 67, 71-78.

69. J. Zhang, Y. Cao, J. Wang, X. Guo, Y. Zheng, W. Zhao, X. Mei, T. Guo, Z. Yang, Physicochemical characteristics and bioactivities of the exopolysaccharide and its sulphated polymer from Streptococcus thermophilus GST-6, Carbohydrate Polymers, 2016, 146, 368-375.

70. Z. Zhang, Z. Liu, X. Tao, H. Wei, Characterization and sulfated modification of an exopolysaccharide from Lactobacillus plantarum ZDY2013 and its biological activities, Carbohydrate Polymers, 2016, 153, 25-33.

71. K. Wang, W. Li, X. Rui, T. Li, X. Chen, M. Jiang, M. Dong, Chemical modification, characterization and bioactivity of a released exopolysaccharide (r-EPS1) from Lactobacillus plantarum 70810, Glycoconjugate Journal, 2015, 32 (1-2), 17-27.

72. Y. Zhou, Y. Cui, X. Qu, Exopolysaccharides of lactic acid bacteria: Structure, bioactivity and associations: A review, Carbohydrate Polymers, 2019, 207, 317- 332.

73. H. Kitazawa, T. Harata, J. Uemura, T. Saito, T. Kaneko, T. Itoh, Phosphate group requirement for mitogenic activation of lymphocytes by an extracellular phosphopolysaccharide from Lactobacillus delbrueckii ssp. bulgaricus, International Journal of Food Microbiology, 1998, 40 (3), 169-175.

74. E. N.A., K. G.D., Z. S.I., Characterization Of Exopolysaccharide From Lactobacillus Casei K7/3, European Journal of Molecular & Clinical Medicine, 2020, 7 (7), 506-515.

75. I. Trabelsi, N. Ktari, S. Slima, M. Triki, S. Bardaa, H. Mnif, R. ben salah, Evaluation of dermal wound healing activity and in vitro antibacterial and antioxidant activities of a new exopolysaccharide produced by Lactobacillus sp.Ca 6, International Journal of Biological Macromolecules, 2017, 103, 194- 201.

76. D. Jeong, D.-H. Kim, I.-B. Kang, H. Kim, K.-Y. Song, H.-S. Kim, K.-H. Seo, Characterization and antibacterial activity of a novel exopolysaccharide produced by Lactobacillus kefiranofaciens DN1 isolated from kefir, Food Control, 2017, 78, 436-442.

77. G. Alp Avci, Probable Novel Probiotics: Eps Production, Cholesterol Removal and Glycocholate Deconjugation of Lactobacillus Plantarum Ga06 and Ga11 Isolated from Local Handmade- Cheese, Journal of Microbiology, Biotechnology and Food Sciences, 2020, 10 (1), 83-86.

78. N. Ishimwe, E. Daliri, B. Lee, F. Fang, G. Du, The perspective on cholesterol lowering mechanisms of probiotics, Molecular Nutrition & Food Research, 2015, 59, 94-105.

79. D. Michael, T. Davies, J. Moss, D. Calvente, D. Ramji, M. Jr, A. Pechlivanis, S. Plummer, T. Hughes, The anti-cholesterolaemic effect of a consortium of probiotics: An acute study in C57BL/6J mice, Scientific Reports, 2017, 7, 2883- 2896.

80. H. Li, W. Mao, Y. Hou, Y. Gao, q. Xiaohui, C. Zhao, Y. Chen, Y. Chen, N. Li,

C. Wang, Preparation, structure and anticoagulant activity of a low molecular

weight fraction produced by mild acid hydrolysis of sulfated rhamnan from Monostroma latissimum, Bioresource Technology, 2012, 114, 414-418.

81. N. Li, X. Liu, X.-X. He, S. Wang, S. Cao, Z. Xia, H. Xian, L. Qin, W. Mao, Structure and anticoagulant property of a sulfated polysaccharide isolated from the green seaweed Monostroma angicava, Carbohydrate Polymers, 2016, 159, 195-206.

82. R.P. Rani, M. Anandharaj, A. David Ravindran, Characterization of a novel exopolysaccharide produced by Lactobacillus gasseri FR4 and demonstration of its in vitro biological properties, International Journal of Biological Macromolecules, 2018, 109, 772-783.

83. A.T. Adesulu-Dahunsi, K. Jeyaram, A.I. Sanni, K. Banwo, Production of exopolysaccharide by strains of Lactobacillus plantarum YO175 and OF101 isolated from traditional fermented cereal beverage, PeerJ, 2018, 6, 5326-5326.

84. B. Li, P. Du, E.E. Smith, S. Wang, Y. Jiao, L. Guo, G. Huo, F. Liu, In vitro and in vivo evaluation of an exopolysaccharide produced by Lactobacillus helveticus KLDS1.8701 for the alleviative effect on oxidative stress, Food & Function, 2019, 10 (3), 1707-1717.

85. M. Nácher-Vázquez, N. Ballesteros, Á. Canales, S. Rodríguez Saint-Jean, S.I. Pérez-Prieto, A. Prieto, R. Aznar, P. López, Dextrans produced by lactic acid bacteria exhibit antiviral and immunomodulatory activity against salmonid viruses, Carbohydrate Polymers, 2015, 124, 292-301.

86. W. Ren, Y. Xia, G. Wang, H. Zhang, S. Zhu, L. Ai, Bioactive Exopolysaccharides from a S. thermophilus strain: screening, purification and characterization, International Journal of Biological Macromolecules, 2016, 86, 402-409.

87. Y. Guo, D. Pan, H. Li, Y. Sun, X. Zeng, B. Yan, Immunomodulatory activity of selenium exopolysaccharide produced by Lactococcus lactis subsp. Lactis, Food Chemistry, 2013, 138, 84-89.

88. K. Wang, W. Li, X. Rui, X. Chen, M. Jiang, M. Dong, Characterization of a novel exopolysaccharide with antitumor activity from Lactobacillus plantarum 70810, International Journal of Biological Macromolecules, 2014, 63, 133-139.

89. J. Wang, X. Zhao, Y. Yang, A. Zhao, Z. Yang, Characterization and bioactivities of an exopolysaccharide produced by Lactobacillus plantarum YW32, International Journal of Biological Macromolecules, 2015, 74, 119-126.

90. K. Kim, G. Lee, H.D. Thanh, J.-H. Kim, M. Konkit, S. Yoon, M. Park, S. Yang,

E. Park, W. Kim, Exopolysaccharide from Lactobacillus plantarum LRCC5310 offers protection against rotavirus-induced diarrhea and regulates inflammatory response, Journal of Dairy Science, 2018, 101 (7), 5702-5712.

91. J. Liu, S. Thorp, Cell Surface Heparan Sulfate and Its Roles in Assisting Viral Infections, Medicinal Research Reviews, 2002, 22, 1-25.

92. L. Jolly, F. Stingele, Molecular organization and functionality of exopolysaccharide gene clusters in lactic acid bacteria, International Dairy Journal, 2001, 11, 733-745.

93. A. Welman, I. Maddox, Exopolysaccharides from lactic acid bacteria: Perspectives and challenges, Trends in Biotechnology, 2003, 21, 269-274.

94. A. Laws, Y. Gu, V. Marshall, Biosynthesis, characterisation, and design of bacterial exopolysaccharides from lactic acid bacteria, Biotechnology Advances, 2001, 19 (8), 597-625.

95. B. Péant, G. LaPointe, C. Gilbert, A. Danielle, P. Ward, D. Roy, Comparative analysis of the exopolysaccharide biosynthesis gene clusters from four strains of Lactobacillus rhamnosus, Microbiology, 2005, 151, 1839-1851.

96. L. De Vuyst, B. Degeest, Heteropolysaccharides from lactic acid bacteria, FEMS Microbiology Reviews, 1999, 23 (2), 153-177.

97. L. De Vuyst, F. Vin, Exopolysaccharides from Lactic Acid Bacteria, FEMS Microbiology Reviews, 2007, 23, 477-519.

98. J. Yother, Capsules of Streptococcus pneumoniae and Other Bacteria: Paradigms for Polysaccharide Biosynthesis and Regulation, Annual Review of Microbiology, 2010, 65, 563-581.

99. A. Rahn, K. Beis, J. Naismith, C. Whitfield, A Novel Outer Membrane Protein, Wzi, Is Involved in Surface Assembly of the Escherichia coli K30 Group 1 Capsule, Journal of Bacteriology, 2003, 185, 5882-5890.

100. S.A.F.T. van Hijum, S. Kralj, L.K. Ozimek, L. Dijkhuizen, I.G.H. van Geel- Schutten, Structure-function relationships of glucansucrase and fructansucrase

enzymes from lactic acid bacteria, Microbiology and Molecular Biology Reviews, 2006, 70 (1), 157-176.

101. S. Kralj, G. Geel-Schutten, M. van der Maarel, L. Dijkhuizen, Biochemical and molecular characterization of Lactobacillus reuteri 121 reuteransucrase, Microbiology, 2004, 150, 2099-2112.

102. M. Korakli, R. Vogel, Structure/function relationship of homopolysaccharide producing glycansucrases and therapeutic potential of their synthesised glycans, Applied Microbiology and Biotechnology, 2006, 71, 790-803.

103. S. Lebeer, T. Verhoeven, G. Francius, G. Schoofs, I. Lambrichts, Y. Dufrêne, J. Vanderleyden, S. Keersmaecker, Identification of a Gene Cluster for the Biosynthesis of a Long, Galactose-Rich Exopolysaccharide in Lactobacillus rhamnosus GG and Functional Analysis of the Priming Glycosyltransferase, Applied and Environmental Microbiology, 2009, 75, 3554-3563.

104. N. Dabour, G. LaPointe, Identification and Molecular Characterization of the Chromosomal Exopolysaccharide Biosynthesis Gene Cluster from Lactococcus lactis subsp. cremoris SMQ-461, Applied and Environmental Microbiology, 2005, 71 (11), 7414-7435.

105. V. Vastano, F. Perrone, R. Marasco, M. Sacco, L. Muscariello, Transcriptional analysis of exopolysaccharides biosynthesis gene clusters in Lactobacillus plantarum, Archives of Microbiology, 2016, 198 (3), 295-300.

106. E. Dertli, M.J. Mayer, I.J. Colquhoun, A. Narbad, EpsA is an essential gene in exopolysaccharide production in Lactobacillus johnsonii FI9785, Microbial Biotechnology, 2016, 9 (4), 496-501.

107. A. Eberhardt, C. Hoyland, D. Vollmer, S. Bisle, R. Cleverley, O. Johnsborg, L. Håvarstein, R. Lewis, W. Vollmer, Attachment of Capsular Polysaccharide to the Cell Wall in Streptococcus pneumoniae, Microbial Drug Resistance (Larchmont, N.Y.), 2012, 18, 240-255.

108. Y. Chan, H.K. Kim, O. Schneewind, D. Missiakas, The Capsular Polysaccharide of Staphylococcus aureus Is Attached to Peptidoglycan by the LytR-CpsA-Psr (LCP) Family of Enzymes, The Journal of Biological Chemistry, 2014, 289, 15680-15690.

109. T. Chiara, E. Balducci, M. Romano, D. Proietti, I. Ferlenghi, G. Grandi, F. Berti,

I. Margarit, R. Janulczyk, Streptococcus agalactiae Capsule Polymer Length and Attachment Is Determined by the Proteins CpsABCD, The Journal of Biological Chemistry, 2015, 290, 9521-9532.

110. M. Bender, R. Cartee, J. Yother, Positive Correlation between Tyrosine Phosphorylation of CpsD and Capsular Polysaccharide Production in Streptococcus pneumoniae, Journal of Bacteriology, 2003, 185, 6057-6066.

111. Z. Minic, C. Marie, C. Delorme, J.-M. Faurie, G. Mercier, D. Ehrlich, P. Renault, Control of EpsE, the Phosphoglycosyltransferase Initiating Exopolysaccharide Synthesis in Streptococcus thermophilus by EpsD Tyrosine Kinase, Journal of Bacteriology, 2007, 189 (4), 1351-1363.

112. V. Lombard, H. Ramulu, E. Drula, P. Coutinho, B. Henrissat, The Carbohydrate- active enzymes database (CAZy) in 2013, Nucleic Acids Research, 2013, 42, 233-238.

113. D. Deo, D. Davray, R. Kulkarni, A Diverse Repertoire of Exopolysaccharide Biosynthesis Gene Clusters in Lactobacillus Revealed by Comparative Analysis in 106 Sequenced Genomes, Microorganisms, 2019, 7 (10), 444-452.

114. D.M. Remus, R. van Kranenburg, I.I. van Swam, N. Taverne, R.S. Bongers, M. Wels, J.M. Wells, P.A. Bron, M. Kleerebezem, Impact of 4 Lactobacillus plantarum capsular polysaccharide clusters on surface glycan composition and host cell signaling, Microbial Cell Factories, 2012, 11 (1), 149-162.

115. A.A. Zeidan, V.K. Poulsen, T. Janzen, P. Buldo, P.M.F. Derkx, G. Oregaard,

A.R. Neves, Polysaccharide production by lactic acid bacteria: from genes to industrial applications, FEMS Microbiology Reviews, 2017, 41, 168-200.

116. M.F. Giraud, J. Naismith, The rhamnose pathway, Current Opinion in Structural Biology, 2001, 10, 687-696.

117. M. Dimopoulou, M. Vuillemin, H. Campbell-Sills, P.M. Lucas, P. Ballestra, C. Miot-Sertier, M. Favier, J. Coulon, V. Moine, T. Doco, et al., Exopolysaccharide (EPS) Synthesis by Oenococcus oeni: From Genes to Phenotypes, PLOS ONE, 2014, 9 (6), 98898-98999.

118. E. Dertli, M. Mayer, A. Narbad, Impact of the exopolysaccharide layer on biofilms, adhesion and resistance to stress in Lactobacillus johnsonii FI9785, BMC Microbiology, 2015, 15, 8-25.

119. D. Deo, D. Davray, R. Kulkarni, A Diverse Repertoire of Exopolysaccharide Biosynthesis Gene Clusters in Lactobacillus Revealed by Comparative Analysis in 106 Sequenced Genomes, Microorganisms, 2019, 7 (10), 444-459.

120. Đỗ Thị Bích Thủy, Trần Bảo Khánh, Đoàn Thị Thanh Thảo, Optimal conditions for exopolysaccharide production by Lactobacillus plantarum T10, Tạp chí Khoa học Công nghệ, Viện Hàn Lâm Khoa học và Công nghệ Việt Nam, 2016, 54 (44), 10-47.

121. Trần Bảo Khánh, Đỗ Thị Bích Thủy, Xác định điều kiện nuôi cấy thích hợp để Lactobacillus plantarum W5 sinh exopolysaccharide cao, Tạp chí Khoa học Đại học Huế, 2016, 121 (7), 57-68.

122. Trần Bảo Khánh, Đỗ Thị Bích Thủy, Nguyễn Trần Bảo Khuyên, Ảnh hưởng của một số điều kiện nuôi cấy đến khả năng tổng hợp exopolysaccharide của Lactobacillus plantarum N5, Tạp chí Khoa học và Công nghệ trường Đại học Khoa học, 2017, 1 (10), 131-141.

123. J. Audy, S. Labrie, D. Roy, G. LaPointe, Sugar source modulates exopolysaccharide biosynthesis in Bifidobacterium longum subsp. longum CRC 002, Microbiology, 2009, 156, 653-664.

124. A. Bertsch, D. Roy, G. LaPointe, Enhanced Exopolysaccharide Production by Lactobacillus rhamnosus in Co-Culture with Saccharomyces cerevisiae, Applied Sciences, 2019, 9 (19), 4026-4043.

125. B. Degeest, F. Mozzi, L. De Vuyst, Effect of medium composition and temperature and pH changes on exopolysaccharide yields and stability during Streptococcus thermophilus LY03 fermentation, International Journal of Food Microbiology, 2003, 79, 161-174.

126. P.L. Pham, I. Dupont, D. Roy, G. LaPointe, J. Cerning, Production of Exopolysaccharide by Lactobacillus rhamnosus R and Analysis of Its Enzymatic Degradation during Prolonged Fermentation, Applied and Environmental Microbiology, 2000, 66, 2302-2310.

Xem tất cả 169 trang.

Ngày đăng: 19/02/2023
Trang chủ Tài liệu miễn phí