APPENDIX 13
SOME RESEARCH ON THE COMPONENT OF SERVICE QUALITY IN THE BANKING SECTOR
Author | research content | CLDV . components | ||
Avkiran | Develop a tool to measure | Four components and seventeen observed variables are based on the SERVQUAL model, also known as the BANKSERV model:
| ||
(1994) | quality customer service | |||
in the retail banking sector in | ||||
Australia | ||||
Levesque | Find out the determinants of satisfaction | Five SERVQUAL image quality components:
| of the | tissue |
& McDougall | customer satisfaction in the field | |||
(1996) | retail banks. Article authors | |||
examine the main determining factors | ||||
customer satisfaction (quality | ||||
service quality, service features, | ||||
complaint settlement and factors | ||||
situations) and intentions | ||||
in the future of banks | ||||
retail. | ||||
Ennew & | Research customers at | Three components of banking service quality:
| ||
Binko (1996) | Banks in the United Kingdom about | |||
influence of service quality | ||||
and service characteristics for | ||||
customer retention. |
Maybe you are interested!
- Evaluation of customer satisfaction for service quality at Saigon Commercial Joint Stock Bank after consolidation - 14
- Evaluation of customer satisfaction for service quality at Saigon Commercial Joint Stock Bank after consolidation - 15
- Evaluation of customer satisfaction for service quality at Saigon Commercial Joint Stock Bank after consolidation - 16
Author | research content | CLDV . components |
Jun & Cai (2001) | With the popular development of e-banking services, the two authors have synthesized the key components that determine the quality of banking services. e- . | Study three aspects:
|
Aldlaigan & Buttle (2002) | The authors develop a new measure of customer service quality perception in the retail banking sector. | Based on Gronroos's FSQ & TSQ model (1984), the authors propose four components to measure customer quality:
|
Do Tien | Guest satisfaction rating | Based on three models: SERVQUAL, SERVPERF, FSQ & TSQ, the author selects the components affecting the quality of banking services as follows:
|
Draw (2007) | corporate goods for products | |
Bank products and services | ||
HSBC Ho Chi Minh City branch | ||
Bright. |
Author | research content | CLDV . components |
Ding Phi | Research to determine the | Using the five components of the tissue |
Tiger (2009) | Quantitative assessment of the level | SERVQUAL image but when shipping |
customer satisfaction for | applied to the case study | |
lending and depositing services | keep only 20 observed variables. | |
savings of the banking system. | ||
Nguyen | Evaluation of service quality and | Using the five components of the tissue |
Thi My Dung | customer satisfaction at | SERVQUAL figure. But when luck |
(2009) | Joint Stock Commercial Bank for Industry and Trade of Vietnam. | applied to the case study |
then the author retains four components: | ||
Reliability; Service capabilities; | ||
Levels of Empathy and Means | ||
material. | ||
Phan Thi | Rate customer satisfaction | Using the five components of the tissue |
Tuyet Oanh | goods at Joint Stock Commercial Bank for Industry and Trade | SERVQUAL figure. |
(2011) | Vietnam. | |
Le Giap | Improve customer satisfaction | Using the five components of the tissue |
Japan (2012) | goods for service quality at | SERVQUAL figure. |
Joint Stock Commercial Bank for Industry and Trade of Vietnam | ||
Ho Chi Minh City branch. |
(Source: Dongmei Zhang, 2009; Hoang Hai Yen and Vu Thi Lijiang, 2012 and compiled by the author)