REFERENCES
Ministry of Natural Resources & Environment (2012), Developing a Master Plan for Conservation National biodiversity to 2020 and orientation to 2030 . | |
2 | Ministry of Natural Resources and Environment (2016), National environmental status report for the period 2011-2015 . |
3 | Ministry of Natural Resources & Environment (2016), Circular No. 19/2016/TT-BTNMT on reporting on environmental protection work . |
4 | Ministry of Culture, Sports and Tourism (2016), Inspection and examination of the implementation of legal regulations on environmental protection in tourism business activities. calendar, festival organization , environmental mission. |
5 | Ministry of Culture, Sports and Tourism (2017), Report on environmental protection work of Departments of Tourism . |
6 | China National Tourism Administration (2011), Green Tourist Scenic Area Standards . |
7 | Food Safety Law 2010 and guiding documents. |
8 | Law on Environmental Protection 2014 and guiding documents. |
9 | Law on Tourism 2017 and guiding documents. |
10 | Law on Biodiversity 2008. |
11 | Law on Water Resources 2012 and guiding documents. |
12 | Nguyen Thi Phuong (2015), Sustainable tourism development in Sam Son city, Thanh Hoa province , Master's thesis in economics, Vinh University. |
13 | Nguyen Trung Thang (2016), Research on scientific and practical basis, propose criteria and framework index for assessing environmental friendliness level School of economic sectors in our country , Ministry-level Science and Technology Topic. |
14 | Thanh Hoa Department of Natural Resources and Environment (2015), Report on housing management work Water for environmental protection in Sam Son City , Thanh Hoa. |
15 | Thanh Hoa Department of Natural Resources and Environment (2017), Current thematic report Environmental status of coastal areas of Thanh Hoa province in the period 2011-2015 . |
16 | General Department of Tourism (2013), Handbook on granting Green Tourism Label to Tourists tourist service |
17 | Sam Son City People's Committee (2017), Draft project: Some solutions to promote Strongly develop Sam Son tourism until 2025 . |
18 | ASEAN (2016), ASEAN Clean Tourist City Standard – Association of Southeast Asian Nations . |
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Eco-labeling program (2011) http://vtr.org.vn/chuong-trinh-cap- nhan-sinh-thai.html , Tourism Magazine. | |
20 | Hai Nam - Ha Sinh, Sam Son Tourism Integration for Sustainable Development (2019), https://vietnamhoinhap.vn/article/du-lich-sam-son-hoi-nhap-de-regional development---n-19422 |
21 | Concept of criteria, https://vi.wikipedia.org/wiki/Khai niem tieu chi . |
22 | Green Restaurant Association (GRA) green restaurant certification standards, https://www.dinegreen.com/certification-standards. |
23 | Truyen Phuong , International visitors to Vietnam hit a record high in November (year) 2019), http://www.vietnamtourism.gov.vn/index.php/items/30658 |
3
APPENDIX I
Code:…………
Dining facilities
INFORMATION COLLECTION FORM
4 TO ASSESS THE LEVEL OF ENVIRONMENTAL PROTECTION STANDARDS
The information collection form is for scientific research purposes only. Your name and address will not be included in the report. Please provide information for the Information Collection Form by marking an X in the box match your answer!
SURVEY FORM SAMPLES
I. GENERAL INFORMATION
Name of establishment/enterprise:…………………………………………………………………………….................................................................................
Land
only:………………………………………………………………………………………………………………………………………
II. INTERVIEW CONTENT
1. Assess the level of compliance with environmental protection standards of the facility
Code
Criteria content | Object | Pass/Fail Assessment | Base opinion | Cause/difficulty difficult to apply | Add/remove/adjust criteria |
Must be evaluated | Not fight price | Obtain | Are not obtain | Obligatory | Encourage | Agree | Disagree | ||||
A1 | PROTECTING THE NATURAL ENVIRONMENT | ||||||||||
A1.1 | Prevention of pollution and environmental degradation | ||||||||||
A1.1.1 | Location, architecture and space of the facility | x | |||||||||
A1.1.2 | Environmental Impact Assessment (EIA) Report; Planning environmental protection plan; environmental protection project | x | |||||||||
A1.2 | Waste management and treatment | ||||||||||
A1.2.1 | Wastewater collection | x | |||||||||
A1.2.2 | Self-treatment of wastewater (if any) | x | |||||||||
A1.2.3 | Filter excess oil and grease | x | |||||||||
A1.2.4 | Collection of domestic solid waste | x | |||||||||
A1.2.5 | Equipment for storing domestic solid waste | x | |||||||||
Code
Criteria content | Object | Pass/Fail Assessment | Base opinion | Cause/difficulty difficult to apply | Add/remove/adjust criteria | ||||||
Must be evaluated | Not fight price | Obtain | Are not obtain | Obligatory | Encourage | Agree | Disagree | ||||
A1.2.6 | Storage time of domestic solid waste | x | |||||||||
A1.2.7 | Recovering used waste products | x | |||||||||
A1.2.8 | Classification and collection of hazardous waste | x | |||||||||
A1.2.9 | Reuse, recycle, reduce CTR | x | |||||||||
A1.2.1 0 | Limit solid waste generation | x | |||||||||
A1.3 | Air environment protection | ||||||||||
A1.3.1 | Noise control | x | |||||||||
A1.3.2 | Air Pollution Control | x | |||||||||
Code
Criteria content | Object | Pass/Fail Assessment | Base opinion | Cause/difficulty difficult to apply | Add/remove/adjust criteria | ||||||
Must be evaluated | Not fight price | Obtain | Are not obtain | Obligatory | Encourage | Agree | Disagree | ||||
A1.3.3 | Prevention of harmful effects of tobacco | ||||||||||
A1.4 | Water quality | x | |||||||||
A1.5 | Toilet | x | |||||||||
A1.6 | Protect natural resources and biodiversity | ||||||||||
A1.6.1 | Use resources economically and efficiently | x | |||||||||
A1.6.2 | Use environmentally friendly materials and products | x | |||||||||
A1.6.3 | Protect natural ecosystems and biodiversity | ||||||||||
Code
Criteria content | Object | Pass/Fail Assessment | Base opinion | Cause/difficulty difficult to apply | Add/remove/adjust criteria | ||||||
Must be evaluated | Not fight price | Obtain | Are not obtain | Obligatory | Encourage | Agree | Disagree | ||||
A2 | SOCIAL ENVIRONMENT PROTECTION | ||||||||||
A2.1 | Ensure social order and safety for tourists | x | |||||||||
A2.2 | List prices of products and services | x | |||||||||
A2.3 | Respond and participate in environmental protection activities in the area | x | |||||||||
A2.4 | Support and share benefits with local communities | x | |||||||||
A2.5 | Receiving information and handling environmental issues | x | |||||||||
A3 | Information - communication; Resources and obligations to protect the environment | ||||||||||
A3.1 | Information - Communication | ||||||||||
Code
Criteria content | Object | Pass/Fail Assessment | Base opinion | Cause/difficulty difficult to apply | Add/remove/adjust criteria | ||||||
Must be evaluated | Not fight price | Obtain | Are not obtain | Obligatory | Encourage | Agree | Disagree | ||||
A3.1.1 | Posting of environmental protection regulations | x | |||||||||
A3.1.2 | Propaganda, education, mobilization to participate in environmental protection | x | |||||||||
A3.1.3 | Environmental protection training and education | x | |||||||||
A3.2 | Resources and obligations to protect the environment | ||||||||||
A3.2.1 | Environmental protection human resources | x | |||||||||
A3.2.2 | Fulfill obligations to pay environmental tax, environmental protection fees; Payment for forest environmental services (PES) | x | |||||||||
A3.2.3 | Perform payment obligations | x | |||||||||