Developing agricultural and forestry processing industry in the provinces of the North Central region

INDEX

INTRODUCTION i

CHAPTER 1: SOME BASIC THEORETICAL ISSUES ON DEVELOPMENT OF AGRICULTURAL AND FORESTRY PROCESSING INDUSTRY IN LOCAL ECONOMIC DEVELOPMENT 11

1.1. Industrial development in local economic development 11

1.1.1. Locality and local economic development 11

1.1.2. Some theories and practical models on industrial development in local economic development 14

1.2. Content of developing agricultural and forestry processing industry in local economic development 20

1.2.1. Concept, characteristics, role of agricultural and forestry processing industry .. 20

1.2.2. Basic content of developing agricultural and forestry processing industry in local economic development 29

1.2.3. Method of assessing the development of local agricultural and forestry processing industry 37

1.3. Factors affecting the development of agricultural and forestry processing industry in local economic development 41

1.3.1. Input factors 42

1.3.2. Groups of factors on local markets 44

1.3.3. Local supporting industries 45

1.3.4. Business strategy and competitive characteristics in the industry . 46 1.3.5. Factors of change 48

1.3.6. The role of the State 48

1.4. Experience of some ASEAN countries in developing the agricultural and forestry processing industry 49

1.4.1. Malaysia's experience 49

1.4.2. Singapore's experience 50

1.4.3. Indonesia's experience 51

1.4.4. Experience of the Philippines 53

1.4.5. Thailand's experience 55

Chapter 1 Conclusion 58

CHAPTER 2: CURRENT STATUS OF DEVELOPMENT OF AGRICULTURAL AND FORESTRY PROCESSING INDUSTRY IN THE PROVINCES OF THE NORTH CENTRAL REGION 59

2.1. Development situation of agricultural and forestry processing industry in the provinces of the North Central region 59

2.1.1. Achievements in developing agricultural and forestry processing industry in the provinces of the North Central region 59

2.1.2. Limitations in the development of agricultural and forestry processing industry in the provinces of the North Central region 74

2.2. Analysis and evaluation of the content of agricultural and forestry processing industry development in the provinces of the North Central region 81

2.2.1. Determining comparative advantages in developing agricultural and forestry processing industry in economic development in the provinces of the North Central region 81

2.2.2. Creating competitive advantages to promote the development of agricultural and forestry processing industrial products in the provinces of the North Central region 91

2.2.3. Policy issuance and planning for the development of agricultural and forestry processing industry in the provinces of the North Central region 120

2.2.4. Some issues arising in the development of agricultural and forestry processing industry in the provinces of the North Central region 123

Chapter 2 Conclusion 126

CHAPTER 3: ORIENTATIONS AND MAIN SOLUTIONS TO DEVELOP AGRICULTURAL AND FORESTRY PROCESSING INDUSTRY IN THE PROVINCES OF THE NORTH CENTRAL REGION 127

3.1. International economic integration commitments and opportunities and challenges for the development of agricultural and forestry processing industry 127

3.1.1. International economic integration commitments impact the development of agricultural and forestry processing industry 127

3.1.2. Opportunities and challenges for the development of Vietnam's agricultural and forestry processing industry in international economic integration and WTO accession 134

3.2. Orientation for development of agricultural and forestry processing industry in the provinces of the North Central region by 2020 140

3.2.1. Perspectives on developing agricultural and forestry processing industry in the provinces of the North Central region 140

3.2.2. Orientation for development of agricultural and forestry processing industry in the provinces of the North Central region 148

3.3. Main solutions to develop agricultural and forestry processing industry in the provinces of the North Central region 159

3.3.1. Solutions to improve the production capacity of the agricultural and forestry processing industry in the provinces of the North Central region 159

3.3.2. Solutions for the distribution and circulation system of agricultural and forestry processing industry products in the provinces of the North Central region 171

3.3.3. Market solutions - information and trade promotion 180

3.3.4. Solutions for agricultural and forestry processing enterprises and recommendations to the State 186

Chapter 3 Conclusion 196

CONCLUSION 197

LIST OF AUTHOR'S WORKS RELATED TO THE THESIS 200

LIST OF REFERENCES 201

APPENDIX 207

LIST OF TABLES

STT

Table number	Table name	Page
1	1.1	Stages of local economic development	13
2	1.2	National economic sector system	22
3	2.1	Agricultural and forestry product processing industrial enterprises in the North Central provinces in the period 2001 - 2005 classified by ownership form	58
4	2.2	Number of agricultural and forestry processing industrial enterprises in the North Central provinces in the period 2001 - 2005	59
5	2.3	Labor in agricultural and forestry processing industrial enterprises in the North Central region in the period 2001-2005	61
6	2.4	Agricultural and forestry processing enterprises in the provinces of the North Central region have profits or losses (2001-2005)	62
7	2.5	Profit margin per 1 dong of production and business capital of industrial enterprises in the provinces of the North Central region by economic sector and industry (2001-2005)	65
8	2.6	Industrial production value of agricultural and forestry processing in the provinces of the North Central region	65
9	2.7	Structure of industrial production value of agricultural and forestry processing at 1994 comparative prices by agricultural and forestry processing industry (2001-2005)	67
10	2.8	Output and export value of some main agricultural products in the North Central region in the period (2001-2005)	69
11	2.9	Income of workers in industrial enterprises in the North Central provinces in the period 2001-2005	70
12	2.10	Taxes and budget payments of agricultural and forestry processing industrial enterprises in the provinces of the North Central region	71
13	2.11	Agricultural and forestry product processing enterprises in the provinces of the North Central region in the period 2001 - 2005, classified by capital size	73
14	2.12	Agricultural and forestry processing enterprises in the provinces of the North Central region by labor scale (2001 - 2005)	74
15	2.13	Ratio of capital investment in equipment in the year in total capital investment of the agricultural and forestry processing industry in the provinces of the North Central region by ownership form and industry 2001-2005	75
16	2.14	Rate of agricultural and forestry processing enterprises in the North Central provinces paying social insurance, health insurance, and union fees for employees	78

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2.15	Overview of natural, economic and social conditions of provinces in the North Central region	80
18	2.16	Industrial zones in the North Central region	88
19	2.17	General characteristics of wood processing enterprises and products from wood, bamboo and rattan in the provinces of the North Central region	91
20	2.18	The level of innovation of wood processing and wood, bamboo and rattan products enterprises in the provinces of the North Central region	92
21	2.19	Market growth rate of wood processing enterprises and wood, bamboo and rattan products in the provinces of the North Central region	92
22	2.20	Customer requirements for products of wood processing enterprises and products from wood, bamboo and rattan in the provinces of the North Central region	93
23	2.21	Level of competition in the industry of wood processing enterprises and wood, bamboo and rattan products in the provinces of the North Central region	97
24	2.22	Product design of wood processing enterprises and products from wood, bamboo and rattan in the provinces of the North Central region	100
25	2.23	General characteristics of food processing enterprises in the provinces of the North Central region	104
26	2.24	The level of innovation of food processing enterprises in the provinces of the North Central region	105
27	2.25	Market growth rate of food processing enterprises in the provinces of the North Central region	106
28	2.26	Customer requirements for processed products of food and beverage processing enterprises in the provinces of the North Central region	107
29	2.27	Level of competition in food processing enterprises in the provinces of the North Central region	110
30	2.28	Product design in food processing enterprises in the North Central provinces	112
31	2.29	Finance/accounting of food processing enterprises in the provinces of the North Central region	113
33	3.1	Summary of our country's tax reduction commitment when joining the WTO	127
34	3.2	Committed tax cuts for some agricultural products	128
35	3.3	SWOT analysis table for developing agricultural and forestry processing industry in the provinces of the North Central region	135

3.4	Development orientation of main products of agricultural and food processing industry to 2020	149
36	3.5	Development orientation of beverage products to 2020	149
37	3.6	Development orientation of wood processing and forestry products to 2020	151

LIST OF DIAGRAMS AND GRAPHS

STT

Number of diagrams, graphs	Name of diagram, graph	Page
1	1.1	M. Porter's diamond model of competitive advantage	30
2	1.2	The role of the State in developing local processing industry	35
3	1.3	M. Porter's diamond diagram in analyzing and evaluating the competitive advantage of an industry	40
4	2.1	Agricultural and forestry processing industrial enterprises in the provinces of the North Central region in the period 2001 - 2005, classified by industry group	60
5	2.2	Industrial production value of agricultural and forestry processing in the North Central region compared to the whole country	64
6	2.3	Structure of industrial production value of agricultural and forestry processing in the provinces of the North Central region at 1994 comparative prices	66
7	2.4	Capital equipment level for 1 industrial worker CBNLS classified by ownership form	76
8	2.5	Input supply sources for wood processing enterprises and wood, bamboo and rattan products in the provinces of the North Central region	94
9	2.6	Business development services for enterprises Processing of wood and products from wood, bamboo and rattan in the provinces of the North Central region	95
10	2.7	Leadership/strategy of wood and wood, bamboo and rattan processing enterprises in the provinces of the North Central region	98
11	2.8	Corporate culture of wood processing industry and wood, bamboo and rattan products in the provinces of North Central region	98
12	2.9	Marketing and customer service of wood processing enterprises and wood, bamboo and rattan products in the provinces of the North Central region	99

2.10	Finance and accounting of wood processing enterprises and wood, bamboo and rattan products in the provinces of the North Central region	100
14	2.11	Production technology of wood processing enterprises and products from wood, bamboo and rattan in the provinces of the North Central region	101
15	2.12	Management information system of wood processing enterprises and wood, bamboo and rattan products in the provinces of the North Central region	101
16	2.13	Controlling the costs and quality of wood processing enterprises and wood, bamboo and rattan products in the provinces of the North Central region.	102
17	2.14	Input supply for food processing enterprises in the provinces of the North Central region	108
18	2.15	Business development services for food processing enterprises in the provinces of the North Central region	108
19	2.16	Leadership/strategy of food processing enterprises in the North Central provinces	111
20	2.17	Corporate culture of food processing industry in the provinces of North Central region	111
21	2.18	Techniques and production technology of food processing enterprises in the provinces of the North Central region	112
22	2.19	Controlling costs and quality of food processing enterprises in the provinces of the North Central region	113
23	2.20	Marketing and customer service of food processing enterprises in the provinces of the North Central region	114
24	2.21	Management information system of food processing enterprises in the provinces of the North Central region	115

ABBREVIATIONS

ACFTA

ASEAN-China Free Trade Area
ADB	Asian Development Bank
AFTA	ASEAN Free Trade Area
APEC	Asia Pacific Economic Forum
ASEAN	Association of Southeast Asian Nations
BTA	Vietnam - US Trade Agreement
CB	Processing
CN	Industrial
DN	Business
State-owned enterprises	State-owned enterprise
State-owned enterprises	Non-state enterprise
Phone	Invest
cooperative	Cooperative
FAO	World Food Organization
FDI	Foreign Direct Investment
IFAD	World Agricultural Development Organization
MFN	Most-favored-nation treatment
NLS	Agriculture and forestry products
SPS	Sanitary and Phytosanitary Agreement
SWOT	Matrix combining internal and external strategic analysis
SP	Product
Production	Manufacture
XTTM	Trade promotion
Export	Export
VSIC	National economic classification system in 1993
WTO	World Trade Organization
WB	World Bank
UNIDO	World Industrial Development Organization
UPOV	Rome Convention for the Protection of New Varieties of Plants
TRQ	Tariff quota

Developing agricultural and forestry processing industry in the provinces of the North Central region - 1

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