The banquet hall with a capacity of over 1,000 guests and a cool garden space is an ideal place to organize weddings, festivals, conferences, gala dinners, birthdays... in a polite, luxurious style and with attractive promotions.
The game system meets the entertainment and relaxation needs of all audiences such as: swimming pool with 2 high and long slides, dragon boat rowing, duck pedaling, horse riding, off-road vehicles. And thrilling games such as roller coaster, F1 racing, electric cars, roller skating rink...
In addition, the tourist area also organizes services to take tourists to Mo Waterfall, to admire the beautiful scenery of sunrise and sunset or familiar places such as Soc Bom Bo, Ba Ra mountain and Bu Gia Map nature reserve.
The souvenir stall sells My Le specialties: My Le cashew candy produced by the company itself, Oolong tea also produced by the company is a special gift after each trip.
Karaoke: 5 singing rooms with modern sound system (5-digit machine). Two international standard tennis courts.
Tourist car, tandem bike, electric car, horse carriage. Swimming pool has total water surface area of over 1,000m2.
Recreational fishing with an area of nearly 10,000m2 containing many species of fish.
4.1.2. Revenue situation at My Le Eco-tourism Area
Tourists coming to My Le Eco-tourism Area are domestic tourists, tourists from within the province and from outside the province. Tourists mainly travel in groups. Mainly groups of friends, family members, groups of classes, agencies... on normal days, the tourist area welcomes about 100 tourists/day, on holidays, the tourist area welcomes more tourists, about 3000 tourists/day.
Prices of services at My Le Tourist Area
- Entrance ticket price includes 2 types
+ Adult ticket: 40,000 VND/person/ticket
+ Children's ticket (under 1.2m): 30,000 VND/person/ticket.
- Swimming pool ticket price:
+ Adults: 25,000 VND/person/ticket
+ Children (under 1.2m): 20,000 VND/person/ticket
- Tennis court:
+ 06:00 - 18:00: 80,000 VND/60 minutes
+ 18:00 - 06:00: 100,000 VND/60 minutes
- Horse riding: 40,000 VND/45 minutes
- Recreational fishing: 50,000 VND/60 minutes
- Mountain bike: 50,000 VND/60 minutes
- Children's electric car: 25,000 VND/15 minutes
- Tandem bicycle: 50,000 VND/60 minutes
- Roller coaster: 20,000 VND round
- Fruit picking: 10,000 VND/Fruit
- Dragon boat 60,000 VND/hour
- Pedaling: 30,000 VND/15 minutes
- Ball house: 30,000 VND/30 minutes
- Karaoke: 100,000 VND/hour
- Large grill: 250,000 VND/piece
- Small grill: 200,000 VND/piece
- Accommodation:
+ Room rental price from 300,000 to 1,200,000 VND/room.
- Eat and drink:
+ From 110,000 VND → 120,000 VND/guest (menu for 10 people), including:
Grilled pork
Salad with vinegar oil
Stir-fried squash with pork
Shrimp fried with pork belly
Braised perch in clay pot
Vegetable hotpot with pig's feet
White rice
Dessert
- Camping tent
+ Picnic tent: 900,000 VND → 1,000,000 VND / tent for 10 people
+ Campfire: Firewood: 30,000 VND/kg
+ Sound system: 1,500,000 VND/system/day. Hall: 1,500,000 VND/day
- Revenue from tourism:
The revenue of the resort is based on the number of tickets sold and other services in the resort such as restaurants, motels and other services. The resort also grows industrial trees such as rubber, cashew, Oolong tea... the profits contribute to the maintenance and upgrading of items in the resort.
4.1.3 Comments on the current status of ecotourism activities at My Le Ecotourism Area
My Le Eco-tourism Area is a new tourist area but has many types of services and products for tourism, so there are quite a lot of visitors to the tourist area. However, the organization and management of tourism at My Le Eco-tourism Area is still lacking due to the lack of staff with expertise in tourism, most tourists come here to visit on their own. Low revenue leads to a lack of funds for building and developing tourism business activities.
The infrastructure of the tourist area is only temporary, serving the needs of tourists, there needs to be many marketing plans and attracting new investment to be able to develop strongly in the future. The tourist area is located in a difficult place to travel and quite far from major tourist centers, so the tourism industry here depends a lot on sustainable management and the introduction of tourism potentials such as landscape, climate, flower gardens, plant reserves and entertainment services. Although the tourist area has been and is being exploited, the tourism potential here promises a lot of prospects, currently there are many opportunities to exploit to develop tourism, creating interesting experiences for tourists interested in coming to My Le Eco-tourism Area.
4.2 Analysis of environmental and resource aspects from tourism activities of the resort
4.2.1 List of activities – aspects – positive impacts
Table 4.1: Table of positive activities of eco-tourism activities on the environment
Work
Impact | |
1 Planting trees, landscape construction | Creating urban beauty |
Improve the quality of environment, air, water... | |
Increase land use efficiency | |
2 Building gardens and animal shelters | Help preserve biodiversity and retain genetic resources |
Help preserve rare flora and fauna | |
Create organic fertilizer source, reduce the use of chemical fertilizers for crops | |
3 Take tourists on a tour | Environmental awareness education |
4 Building ecological infrastructure | Helps save energy and resources |
Helps to effectively handle waste | |
Friendly to people and | |
5. Plant clean vegetable gardens and fruit gardens | Protect the land |
Provide clean food for tourists |
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Impact on natural tourism environment
Tourism activities create good effects on the rational use and optimal protection of resources and the environment in tourist areas. Increase the level of biodiversity.
in tourist areas thanks to projects with landscape parks, bird and animal breeding areas or biodiversity conservation through artificial cultivation for tourism purposes.
Adding beauty to the landscape of the tourist area thanks to projects that often require the creation of additional gardens, landscape parks, lakes, and artificial waterfalls. Tourism actively contributes to the renovation and development of urban landscapes and landscapes at tourist destinations such as renovating houses into new tourist facilities, improving the environment for both tourists and local residents by increasing public sanitation facilities, information roads, energy, improved waste and wastewater treatment facilities, and providing environmental services. Limiting the spread of local pollution in residential areas if synchronous infrastructure and technical solutions are applied.
Increase land use efficiency by using unused vacant land. Reduce pressure due to over-exploitation of resources from economic activities in tourism development areas if technical solutions in water supply and drainage are used. Tourism development leads to control of tourist areas to protect the environment. so that the tourist area management board can understand all environmental aspects related to the trip, helping them make appropriate choices.
Provide full information to tourists about the need to respect cultural heritages and natural landscapes, scenic spots, environment, and customs of tourist destinations.
Implement the rules and regulations of tourist areas, tourist attractions, tourist cities, and tourist accommodation establishments on protecting the tourism environment. Have time to restore resources appropriately. Strengthen statistical work, and apply advanced methods of science and technology in preserving and promoting tourism resources.
4.2.2 List of activities – aspects – negative impacts
Activities in the tourist area that can potentially affect the environment are shown in the following table:
Table 4.2: Table of negative impacts of ecotourism activities on the environment
Work
Aspect | Impact | |
1 Eat, drink and have fun | 1.1 Solid waste generation | Causes loss of aesthetics and bad odor |
1.2 Wastewater generation | Land and water pollution |
1.3 Noise generation | Affect people around, cause stress | |
2 Restaurant cooking | 2.1 Solid waste generation | Causes bad odor and creates a lot of solid waste. |
2.2 Odor generation | Air pollution, causing difficulty, disease respiratory tract produces CO2 | |
2.3 Consumption and generation wastewater | Depletion of water resources, soil pollution, water | |
2.4 Gas and grease leaks | Fire, disease | |
3 Passenger transportation | 3.1 Emission generation | Environmental pollution, climate change, ozone layer depletion, disease |
3.2 Noise generation | Cause stress, cause traffic accidents | |
3.3 Dust generation | Respiratory and photosynthesis diseases of plants hard | |
3.4 Oil consumption | Depletion of mineral resources, creating greenhouse gas glass (CO, SO2, NOx, VOCs) | |
4 Activities of staff and visitors | 4.1 Solid waste generation | Generates a lot of solid waste |
4.2 Wastewater generation | Depletion of water resources, pollution country | |
4.3 Electricity consumption | Depletion of energy resources | |
5 Use of air conditioning TV | 5.1 Emission generation | Produces a lot of ammonia, VFC, CO2, ..causing ozone layer depletion, respiratory diseases (sinusitis, pneumonia...) |
5.2 Excess heat generation | Cause heat | |
5.3 Power consumption | Depletion of energy resources |
quantity | ||
6 Reception activities | 6.1 Solid waste generation | Generates a lot of solid waste |
6.2 Power consumption | Depletion of energy resources | |
6.3 Use of paper | Depletion of forest resources | |
7 Maintenance of machinery and wastewater treatment systems. | 7.1 Generation of hazardous substances harm | Polluting the land |
7.2 Noise generation | annoying | |
7.3 Generation of solid waste | Generates a lot of solid waste | |
7.4 Water consumption, generation wastewater | Depletion of water resources, pollution country | |
7.5 Emissions | Air pollution | |
7.6 Oil consumption | Generates a lot of hazardous waste |
4.3 Assess the impacts of tourism activities on the environment and resources of the tourist area
4.3.1 Liquid waste
Wastewater supply system of the resort according to tourist data in 2012:
+ Average 50 guests stay at the resort every day. Water supply standard 200l/person/day.
+ Number of employees of the resort: 63 people. Water supply standard: 120l/person/day.
+ Average daily water demand for cooking is 155 people. Water standard is 25l/person/day.
- Demand for domestic wastewater:
QSH = 50 x 200 + 63 x 120 + 155 x 25 = 13435 liters = 21.435m 3
- Public water:
QCC = 10%QSH = 10%* 21,435 = 2,1435 (m 3 /day and night).
- Water for watering plants and cleaning roads:
QTC = 10%QSH = 2.1435 (m 3 /day and night).
- Water leakage and backup:
QRR = 10%QSH = 2.1435 (m 3 /day and night).
The total amount of water used is about 28 (m3 / day and night). This amount of water does not include the amount of water used for the swimming pool because the swimming pool is not currently in operation. Currently, the wastewater treatment system of My Le Tourist Area with its operating capacity cannot meet the amount of wastewater generated by the Tourist Area, so the wastewater has not been thoroughly treated or there are places in the Tourist Area that have not been treated.
Pollutants
Concentration (mg/l) | QCVN 14:2008/BTNMT, column B | |
BOD 5 | 90 - 140 | 50 |
Total suspended solids | 150 - 200 | 100 |
Grease | 1.94 – 5.82 | 20 |
Table 4.3 : Daily Pollutant Concentration of My Le Tourist Area
(Source: My Le Tourist Area)
QCVN 14:2008/BTNMT, column B: National technical regulation on domestic wastewater. Maximum allowable values of pollution parameters in domestic wastewater when discharged into water sources not used for domestic water supply purposes.
Table 4.3 shows that the water quality of My Le tourist area is within limits and has not really affected the environment.
4.3.2 Solid waste