Microbial Strains Improvement and Enzyme Production Fermentation
Minh Nhat & Bui Viet Cuong (2012) studied the extraction of glucose oxidase enzyme from Aspergillus niger in freeze-dried form with specific activity of 7000 IU/g. 2.2. IMPROVING MICROBIOLOGICAL STRAINS AND ENZYME PRODUCTION FERMENTATION 2.2.1. The need to improve microbial strains In recent ...