HANOI NATIONAL UNIVERSITY
CENTER FOR NATURAL RESOURCES AND ENVIRONMENT RESEARCH
ACKNOWLEDGEMENTS
Maybe you are interested!
-
Solutions for Applying Biodiversity Values to Serve Sustainable Tourism Development in Ha Long Bay. -
Identify Rating Levels and Rating Scales
zt2i3t4l5ee
zt2a3gstourism,quan lan,quang ninh,ecology,ecotourism,minh chau,van don,geography,geographical basis,tourism development,science
zt2a3ge
zc2o3n4t5e6n7ts
of the islanders. Therefore, this indicator will be divided into two sub-indicators:
a1. Natural tourism attractiveness a2. Cultural tourism attractiveness
b. Tourist capacity
The two island communes in Quan Lan have different capacities to receive tourists. Minh Chau Commune is home to many standard hotels and resorts, attracting high-income domestic and international tourists. Meanwhile, Quan Lan Commune has many motels mainly built and operated by local people, so the scale and quality are not high, and will be suitable for ordinary tourists such as students.
c. Time of exploitation of Quan Lan Island Commune:
Quan Lan tourism is seasonal due to weather and climate conditions and festivals only take place on certain days of the year, specifically in spring. In Quan Lan commune, the period from April to June and from September to November is considered the best time to visit Quan Lan because the cultural tourism activities are mainly associated with festivals taking place during this time.
Minh Chau island commune:
Tourism exploitation time is all year round, because this is a place with a number of tourist attractions with diverse ecosystems such as Bai Tu Long National Park Research Center, Tram forest, Turtle Laying Beach, so besides coming to the beach for tourism and vacation in the summer, Minh Chau will attract research groups to come for tourism combined with research at other times of the year.
d. Sustainability
The sustainability of ecotourism sites in Quan Lan and Minh Chau communes depends on the sensitivity of the ecosystems to climate changes.
landscape. In general, these tourist destinations have a fairly high level of sustainability, because they are natural ecosystems, planned and protected. However, if a large number of tourists gather at certain times, it can exceed the carrying capacity and affect the sustainability of the environment (polluted beaches, damaged trees, animals moving away from their habitats, etc.), then the sustainability of the above ecosystems (natural ecosystems, human ecosystems) will also be affected and become less sustainable.
e. Location and accessibility
Both island communes have ports to take tourists to visit from Van Don wharf:
- Quan Lan – Van Don traffic route:
Phuc Thinh – Viet Anh high-speed boat and Quang Minh high-speed boat, depart at 8am and 2pm from Van Don to Quan Lan, and at 7am and 1pm from Quan Lan to Van Don. There are also wooden boats departing at 7am and 1pm.
- Van Don - Minh Chau traffic route:
Chung Huong high-speed train, Minh Chau train, morning 7:30 and afternoon 13:30 from Van Don to Minh Chau, morning 6:30 and afternoon 13:00 from Minh Chau to Van Don.
f. Infrastructure
Despite receiving investment attention, the issue of infrastructure and technical facilities for tourism on Quan Lan Island is still an issue that needs to be resolved because it has a direct impact on the implementation of ecotourism activities. The minimum conditions for serving tourists such as accommodation, electricity, water, communication, especially medical services, and security work need to be given top priority. Ecotourism spots in Minh Chau commune are assessed to have better infrastructure and technical facilities for tourism because there are quite complete and synchronous conditions for serving tourists, meeting many needs of domestic and foreign tourists.
3.2.1.4. Determine assessment levels and assessment scales
Corresponding to the levels of each criterion, the index is the score of those levels in the order of 4, 3, 2, 1 decreasing according to the standard of each level: very attractive (4), attractive (3), average (2), less attractive (1).
3.2.1.5. Determining the coefficients of the criteria
For the assessment of DLST in the two communes of Quan Lan and Minh Chau islands, the students added evaluation coefficients to show the importance of the criteria and indicators as follows:
Coefficient 3 with criteria: Attractiveness, Exploitation time. These are the 2 most important criteria for attracting tourists to tourism in general and eco-tourism in particular, so they have the highest coefficient.
Coefficient 2 with criteria: Capacity, Infrastructure, Location and accessibility . Because the assessment area is an island commune of Van Don district, the above criteria are selected by the author with appropriate coefficients at the average level.
Coefficient 1 with criteria: Sustainability. Quan Lan has natural and human-made ecotourism sites, with high biodiversity and little impact from local human factors. Most of the ecotourism sites are still wild, so they are highly sustainable.
3.2.1.6. Results of DLST assessment on Quan Lan island
a. Assessment of the potential for natural tourism development
For Minh Chau commune:
+ Natural tourism attractiveness is determined to be very attractive (4 points) and the most important coefficient (coefficient 3), so the score of the Attractiveness criterion is 4 x 3 = 12.
+ Capacity is determined as average (2 points) and the coefficient is quite important (coefficient 2), then the score of Capacity criterion is 2 x 2 = 4.
+ Exploitation time is long (4 points), the most important coefficient (coefficient 3) so the score of the Exploitation time criterion is 4 x 3 = 12.
+ Sustainability is determined as sustainable (4 points), the important coefficient is the average coefficient (coefficient 1), so the score of the Sustainability criterion is 4 x 1 = 4 points
+ Location and accessibility are determined to be quite favorable (2 points), the coefficient is quite important (coefficient 2), the criterion score is 2 x 2 = 4 points.
+ Infrastructure is assessed as good (3 points), the coefficient is quite important (coefficient 2), then the score of the Infrastructure criterion is 3 x 2 = 6 points.
The total score for evaluating DLST in Minh Chau commune according to 6 evaluation criteria is determined as: 12 + 4 + 12 + 4 + 4 + 6 = 42 points
Similar assessment for Quan Lan commune, we have the following table:
Table 3.3: Assessment of the potential for natural ecotourism development in Quan Lan and Minh Chau communes
Attractiveness of self-tourismof course
Capacity
Mining time
Sustainability
Location and accessibility
Infrastructure
Result
Point
DarkMulti
Point
DarkMulti
Point
DarkMulti
Point
DarkMulti
Point
DarkMulti
Point
DarkMulti
CommuneMinh Chau
12
12
4
8
12
12
4
4
4
8
6
8
42/52
Quan CommuneLan
6
12
6
8
9
12
4
4
4
8
4
8
33/52
b. Assessment of the potential for humanistic tourism development
For Quan Lan commune:
+ The attractiveness of human tourism is determined to be very attractive (4 points) and the most important coefficient (coefficient 3), so the score of the Attractiveness criterion is 4 x 3 = 12.
+ Capacity is determined to be large (3 points) and the coefficient is quite important (coefficient 2), then the score of the Capacity criterion is 3 x 2 = 6.
+ Mining time is average (3 points), the most important coefficient (coefficient 3) so the score of the Mining time criterion is 3 x 3 = 9.
+ Sustainability is determined as sustainable (4 points), the important coefficient is the average coefficient (coefficient 1), so the score of the Sustainability criterion is 4 x 1 = 4 points.
+ Location and accessibility are determined to be quite favorable (2 points), the coefficient is quite important (coefficient 2), the criterion score is 2 x 2 = 4 points.
+ Infrastructure is rated as average (2 points), the coefficient is quite important (coefficient 2), then the score of the Infrastructure criterion is 2 x 2 = 4 points.
The total score for evaluating DLST in Quan Lan commune according to 6 evaluation criteria is determined as: 12 + 6 + 6 + 4 + 4 + 4 = 36 points.
Similar assessment with Minh Chau commune we have the following table:
Table 3.4: Assessment of the potential for developing humanistic eco-tourism in Quan Lan and Minh Chau communes
Attractiveness of human tourismliterature
Capacity
Mining time
Sustainability
Location and accessibility
Infrastructure
Result
Point
DarkMulti
Point
DarkMulti
Point
DarkMulti
Point
DarkMulti
Point
DarkMulti
Point
DarkMulti
Quan CommuneLan
12
12
6
8
9
12
4
4
4
8
4
8
39/52
Minh CommuneChau
6
12
4
8
12
12
4
4
4
8
6
8
36/52
Basically, both Minh Chau and Quan Lan localities have quite favorable conditions for developing ecotourism. However, Quan Lan commune has more advantages to develop ecotourism in a humanistic direction, because this is an area with many famous historical relics such as Quan Lan Communal House, Quan Lan Pagoda, Temple worshiping the hero Tran Khanh Du, ... along with local festivals held annually such as the wind praying ceremony (March 15), Quan Lan festival (June 10-19); due to its location near the port and long exploitation time, the beaches in Quan Lan commune (especially Quan Lan beach) are no longer hygienic and clean to ensure the needs of tourists coming to relax and swim; this is also an area with many beautiful landscapes such as Got Beo wind pass, Ong Phong head, Voi Voi cave, but the ability to access these places is still very limited (dirt hill road, lots of gravel and rocks), especially during rainy and windy times; In addition, other natural resources such as mangrove forests and sea worms have not been really exploited for tourism purposes and ecotourism development. On the contrary, Minh Chau commune has more advantages in developing ecotourism in the direction of natural tourism, this is an area with diverse ecosystems such as at Rua De Beach, Bai Tu Long National Park Conservation Center...; Minh Chau beach is highly appreciated for its natural beauty and cleanliness, ranked in the top ten most beautiful beaches in Vietnam; Minh Chau commune is also home to Tram forest with a large area and a purity of up to 90%, suitable for building bridges through the forest (a very effective type of natural ecotourism currently applied by many countries) for tourists to sightsee, as well as for the purpose of studying and researching.
Figure 3.1: Thenmala Forest Bridge (India) Source: https://www.thenmalaecotourism.com/(August 21, 2019)
3.2.2. Using SWOT matrix to evaluate Quan Lan island tourism
General assessment of current tourism activities of Quan Lan island is shown through the following SWOT matrix:
Table 3.5: SWOT matrix evaluating tourism activities on Quan Lan island
Internal agent
Strengths- There is a lot of potential for tourism development, especially natural ecotourism and humanistic ecotourism.- The unskilled labor force is relatively abundant.- resource environmentunpolluted, still
Weaknesses- Poorly developed infrastructure, especially traffic routes to tourist destinations on the island.- The team of professional staff is still weak.- Tourism products in general
quite wild, originalintact
general and DLST in particularalone is monotonous.
External agents
Opportunity- Tourism is a key industry in the socio-economic development strategy of the province and Van Don economic zone.- Quan Lan was selected as a pilot area for eco-tourism development within the framework of the green growth project between Quang Ninh province and the Japanese organization JICA.- The flow of tourists and especially ecotourism in the world tends toincreasing
Challenge- Weather and climate change abnormally.- Competition in tourism products is increasingly fierce, especially with other localities in the province such as Ha Long, Mong Cai...- Awareness of tourists, especially domestic tourists, about ecotourism and nature conservation is not high.
Through summary analysis using SWOT matrix we see that:
To exploit strengths and take advantage of opportunities, it is necessary to:
- Diversify products and service types (build more tourism routes aimed at specific needs of tourists: experiential tourism immersed in nature, spiritual cultural tourism...)
- Effective exploitation of resources and differentiated products (natural resources and human resources)
div.maincontent .p { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 14pt; margin:0pt; } div.maincontent p { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 14pt; margin:0pt; } div.maincontent .s1 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 13pt; } div.maincontent .s2 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 13pt; } div.maincontent .s3 { color: #0D0D0D; font-family:"Times New Roman", serif; font-style: normal; font-weight: bold; text-decoration: none; font-size: 14pt; } div.maincontent .s4 { color: black; font-family:"Times New Roman", serif; font-style: italic; font-weight: normal; text-decoration: none; font-size: 14pt; } div.maincontent .s5 { color: black; font-family:"Times New Roman", serif; font-style: italic; font-weight: bold; text-decoration: none; font-size: 14pt; } div.maincontent .s6 { color: black; font-family:"Times New Roman", serif; font-style: italic; font-weight: normal; text-decoration: none; font-size: 14pt; vertical-align: -3pt; } div.maincontent .s7 { color: black; font-family:"Times New Roman", serif; font-style: italic; font-weight: normal; text-decoration: none; font-size: 14pt; vertical-align: -2pt; } div.maincontent .s8 { color: black; font-family:"Times New Roman", serif; font-style: italic; font-weight: normal; text-decoration: none; font-size: 14pt; vertical-align: -1pt; } div.maincontent .s9 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 14pt; } div.maincontent .s10 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: bold; text-decoration: none; font-size: 14pt; } div.maincontent .s11 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 14pt; } div.maincontent .s12 { color: black; font-family:Symbol, serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 14pt; } div.maincontent .s13 { color: black; font-family:Wingdings; font-style: normal; font-weight: normal; text-decoration: none; font-size: 14pt; } div.maincontent .s14 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 9pt; vertical-align: 5pt; } div.maincontent .s15 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 9pt; vertical-align: 5pt; } div.maincontent .s16 { color: black; font-family:Cambria, serif; font-style: italic; font-weight: normal; text-decoration: none; font-size: 14pt; } div.maincontent .s17 { color: #080808; font-family:"Times New Roman", serif; font-style: normal; font-weight: bold; text-decoration: none; font-size: 14pt; } div.maincontent .s18 { color: #080808; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 14pt; } div.maincontent .s19 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 11pt; } div.maincontent .s20 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 10pt; } div.maincontent .s21 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: bold; text-decoration: none; font-size: 11pt; } div.maincontent .s22 { color: black; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; text-decoration: none; font-size: 11pt; } div.maincontent .s23 { color: black; font-family:"Times New Roman", serif; font-style: italic; font-weight: normal; text-decoration: none; font-size: 14pt; } div.maincontent .s24 { color: #212121; font-family:"Times New Roman", serif; font-style: normal; font-weight: normal; tex -
Applying Local Marketing in Bac Ninh Tourism Development - 2 -
Solutions to Mobilize Investment Resources for Tourism Human Resource Development -
Some Solutions for Human Resource Development in the Tourism Industry of the Central Highlands and Central Highlands Region:

APPLYING BIODIVERSITY RESOURCE VALUES
SUSTAINABLE TOURISM DEVELOPMENT IN THE WORLD NATURAL HERITAGE SITE OF HA LONG BAY, QUANG NINH PROVINCE
Major: Environment in sustainable development
Code: Pilot Training Program
MASTER'S THESIS IN ENVIRONMENTAL SCIENCE
Scientific supervisor: Associate Professor, Dr. Le Dien Duc
Hanoi, 2013
ii
This thesis was conducted and completed at the Center for Natural Resources and Environmental Studies - Vietnam National University, Hanoi.
The student would like to express his sincere gratitude to Associate Professor, Dr. Le Dien Duc , the teacher who has wholeheartedly helped, guided and advised throughout the process of implementing and completing this thesis.
The students would also like to express their sincere gratitude to the teachers of the Center for Natural Resources and Environmental Studies - Vietnam National University, Hanoi for their dedicated help and the imparting of professional and technical knowledge during the study process.
Thanks to family, agency, friends and colleagues for cheering, encouraging and creating favorable conditions during the process of studying and completing this thesis.
Due to limited time and experience, the thesis inevitably
shortcomings, so I look forward to receiving comments from teachers and friends to make this thesis more complete.
----------------------------------------
Vu Hong Phuong
ASSURE
I hereby declare that this is my own research work. The data presented in the thesis is honest, and I do not use data from other authors without their prior publication or consent. The author's research results have never been published in any other work./.
Hanoi, date month year 2013
THESIS AUTHOR
Vu Hong Phuong
iii
INDEX
Page
INTRODUCTION 9
CHAPTER 1: OVERVIEW 12
1.1. Overview of research related to the field of the thesis 12
1.1.1. Basic concepts 12
1.1.2. The relationship between the two peoples
g biology
and sustainable tourism 16
1.2 . Situation of tourism and ecotourism development 19
1.2.1. In the world and Southeast Asia 19
1.2.2. Tourism development situation in Vietnam 21
1.2.3. Tourism development situation in the research area 23
CHAPTER 2: LOCATION, TIME, METHOD OF THE 25TH DAY
AND RESEARCH METHODS 25
2.1. Location
research point 25
2.2 . Research period 26
2.3 . Methodology and research methods 27
CHAPTER 3: RESEARCH RESULTS AND DISCUSSION 32
3.1. Status of exploitation of biodiversity resource values 32
3.1.1. Potential and current status of biodiversity in Ha Long Bay 32
3.1.2. Status of exploitation of biodiversity resource values 44
3.2.3. Porch
tran
g and p force
for the people
g biology
Halong 46
3.2. Tourism development situation in Ha Long Bay 50
3.2.1. Tourism potential in Ha Long Bay 50
3.2.2. Food
tran
g development activities
pedestal
travel on Ha Long Bay 53
3.3. Solutions to apply biodiversity values for development
Sustainable tourism in Ha Long 59
3.3.1. Solutions for sustainable tourism development 59
3.3.2. Solutions to conserve and exploit the biodiversity values of Ha Long Bay 65
3.3.3. Solutions for developing ecotourism 67
CONCLUSIONS AND RECOMMENDATIONS 82
iv
REFERENCES 84
APPENDIX
v
CATEGORY
SYMBOL FISH
, LETTERS
Climate change: Climate change
CBD: Convention on Biological Diversity - Convention on Biological Diversity CBD: Biological Diversity
DLBV: Sustainable Tourism DLST : Ecological Tourism
DPSIR: Driving forces - Presures - States - Impact – Responses
force
- Porch
page - Impact - Response
DSTNTGVHL: World Natural Heritage Ha Long Bay Animal: Benthic animals
Invertebrates: Invertebrates Zooplankton: Zooplankton
EEA: European Environment Agency
ES: Ecotourism Society - Ecotourism Society
HST : Ecosystem
IUCN: The International Union for Conservation of Nature - International Union for Conservation of Nature
JICA: Japan International Cooperation Agency - Japan International Cooperation Agency
KBT : Conservation Area
PTDLBV: Sustainable Tourism Development
Japan International Cooperation
RNM: Flooded forest
Salty
SWOT: Strengths - Weaknesses - Opportunities - Threats
Weakness - Opportunity - Challenge)
en
TVPD: Food
travel
UNESCO: United Nations Educational Scientific and Cultural Organization - United Nations Educational, Scientific and Cultural Organization
National Park: National Park .
WTO: World Tourism Organization - World Tourism Organization.
vii
LIST OF TABLES, FIGURES, GRAPHS
FISH LIST
Table 1.1. Endemic species of Ha Long 35
Table 1.2. Comparison of the number of attractions 55
Table 1.3. Example of an experiential tour of Ha Long - Hanoi 78
LIST OF IMAGES
Figure 1.1. Golden monkey on limestone mountain of Ha Long Bay 22
Figure 1.2. Soft bottom ecosystem in Ha Long Bay 27
Figure 1.3. Mao Tien fish in Ha Long Bay coral reef 28
Figure 1.4. Pine ecosystem in Ha Long Bay 29
Figure 1.5. Aesthetic value of Ha Long island 38
Figure 1.6. Economic restructuring of Quang Ninh province to 2020 44
Figure 1.7. Some specialties of Ha Long - Quang Ninh sea area 56
CATEGORY
URBAN
Chart 1.1. Results of environmental protection activity assessment 48
Graph 1.2. Number of visitors to the museum
Ha Long from 2008-2015 54
viii
INTRODUCTION
I. Urgency of the research topic
Ha Long Bay is located in the Northeast of Vietnam, in Quang Ninh province, 165km from Hanoi capital, with a total area of 1553km2 . UNESCO has twice
recognized as a World Natural Heritage for its landscape and geographical values
substance, earth
Mao.
Therefore , this place is an attractive destination for domestic and international tourists , so the number of visitors is increasing .
International visitors here are increasing day by day .
Besides , the source of biodiversity resources
also very diverse and affordable
treat
known for tourism development . The area has 10 typical ecosystems recorded.
The ecosystems identified in this area include: mangrove forests, seagrass, soft-bottom intertidal zones, hard-bottom intertidal zones, sandy tidal flats, coral reefs, conifers and coastal wetlands, island vegetation and caves. These ecosystems contain extremely rich aquatic resources with over 1,000 species [42].
The physical, environmental, tourism and biodiversity characteristics of Ha Long Bay have been studied extensively. However, the linkage of biodiversity resource values with sustainable tourism development has hardly been mentioned. On the other hand , recently, ecosystems in Ha Long Bay have been degraded by the impact of natural and human factors due to unsustainable development, including tourism activities .
Therefore , sustainable tourism development is the goal to aim for Ha Long Bay. It not only brings long-term economic efficiency, protects the environment, preserves heritage and promotes inherent potential values - biodiversity values. At the same time, sustainable tourism development based on biodiversity is also a positive direction in contributing to the conservation of biodiversity heritage .
Topic " Van "
dun
g of biological value
and sustainable tourism development
The area in the World Natural Heritage Site of Ha Long Bay, Quang Ninh province will focus on





