Ratio of Stachyose and Sucrose Carbohydrates to Total Soluble Carbohydrate Mass in Soybeans
The mean was 47.44% higher in single mutants (p = 0.0254) and 41.7% higher in double mutants (p = 0.0472). However, the raffinose content of the single mutant and double mutant lines was not statistically different (p = 0.24). Furthermore, the verbascose content was reduced by 22.6% (in single ...